果聚糖(沙雷氏菌属)
物理性质
溶解性：溶于水溶解度为10mg/mL
作用与用途
Biochem/physiol Actions Alters the substrate specificity of galactosyltransferase to increase the rate of lactose formation; the complex of galactosyltransferase and α-lactalbumin is called lactose synthase.
贮存方法
2-8°C密闭、阴凉干燥处
